Climate Messaging On Restaurant Menus Pushes More People Towards Plant-Based Options

Name: Climate Messaging On Restaurant Menus Pushes More People Towards Plant-Based Options
Uploaded: 2022-02-17T16:58:00Z
Duration: 1 min 38 s
Description: Meat and dairy production generates 14.5% of global greenhouse gas emissions. Researchers believe this new approach could have significant environmental benefits.

Meat and dairy production generates 14.5% of global greenhouse gas emissions. Researchers believe this new approach could have significant environmental benefits.

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Climate Messaging On Restaurant Menus Pushes More People Towards Plant-Based Options

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