
深度产业
A surprising new source of fuel: your leftovers
A two-step method that includes hydrothermal liquefaction and anaerobic digestion can speed up the process of making biofuel from food waste while reducing carbon use, new research suggests.
Blaine Friedlander is a member of the press office at Cornell University.
A two-step method that includes hydrothermal liquefaction and anaerobic digestion can speed up the process of making biofuel from food waste while reducing carbon use, new research suggests.
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