Nearly 15% of the seafood we produce each year is wasted. Here’s what needs to happen
In a world where people are going hungry, a new report from the World Economic Forum finds a shocking 15% of fish and seafood in our food chain goes to waste.
In a world where people are going hungry, a new report from the World Economic Forum finds a shocking 15% of fish and seafood in our food chain goes to waste.
自然与气候中心正在加速净零气候行动,使粮食、水和海洋系统再生,并促进循环经济。